Research

Selling Australian mangoes to China directly through e-commerce

China had more than 700 million Internet users in 2017 and has emerged as the world leader in e-commerce (Marinova 2017). Increasingly, Chinese consumers are shopping online for fresh fruits and vegetables because they don’t have to pay for storage and handling costs associated with traditional retail channels. This trend could point to a potential market for Australian mangoes. 

Making good decisions from your cold chain temperature data

Maintaining an effective cold chain by monitoring temperature is the most important thing you can do to ensure the best quality product when it arrives in market. In the past, temperature loggers had to be retrieved to access the data, but a new generation of loggers can give you real-time information about the temperature and location of your consignment without relying on someone to retrieve the logger and send data to you. 

Manbulloo Mangoes tests blockchain technology on its Burdekin mango farm

Work on a new pilot project promising to enhance quality monitoring of northern Australian mangoes and reduce food waste kicked off in the Burdekin this month. CRCNA-backed startup, Trust Provenance, implemented the solution at Manbulloo’s Horseshoe Lagoon property, with the trial now monitoring mangoes as they are boxed, stacked in pallets and loaded onto trucks ready to be sent to market.

Monitoring triggers practice change

Over the last two seasons, the Serviced Supply Chains project has worked with a significant mango exporter to monitor several mango export consignments to China and South Korea. The consignments included one sea and seven air shipments in 2016-17, and three sea and nine air shipments in 2017-18. New monitoring technologies such as RFID-based Xsense (BT9 Ltd) and SIM-based SmartTraxx (Emerson) temperature loggers were used.