Mango Twig Tip Dieback (MTTD), linked to Botryosphaeriaceae fungi and plant stress (drought being the most common), remains a significant concern for growers in the Greater Darwin production region. The disease affects young shoots and branches, leading to canopy thinning, reduced flowering and lower yields. With symptoms recurring annually at the start of the dry season, the need for robust management tools is clear. At present, MTTD outbreaks have only been reported in the Greater Darwin Mango production Region.
Causal agents
Opportunistic, endemic (non-exotic), stem end rot fungi in the Botryosphaeriaceae family, particularly Lasiodiplodia spp. and Neofusicoccum spp., have been identified as causal agents of MTTD. These fungi are well-known, latent pathogens that can remain dormant within host tissues and become pathogenic under stress conditions. Spores are produced on leaves, dead twigs and branches and dispersed by wind and rain splash.
What to look for
Progress on the Mango Twig Tip Dieback (MTTD) Project
Collaborative work to better understand and manage MTTD continues to advance across the Northern Territory, with the NT Government, Australian Mango Industry Association, NT Mango Industry Association and NT Farmers Association jointly driving this important multi‑year project. As part of the ongoing project, researchers and industry partners are progressing work in several key areas, including:
Further field trials through the dry and wet seasons will continue to refine integrated strategies aimed at slowing disease progression and minimising productivity loss.
Management Strategies
Growers are encouraged to use integrated management practices to reduce the impact of MTTD. These practices include:

Figure 1. MTTD Symptoms Figure 2. Spore trapping
(Photos credit: NTDAF)
A new fact sheet developed by NTDAF is now available to support growers with practical information on identifying symptoms, understanding causal agents, and implementing management options. Download the Mango Twig Tip Dieback fact sheet PDF.
More information can also be found on the NT Department of Agriculture and Fisheries' website.