This section of Best Practice Resources collects together all the available research outcomes, fact sheets and guides in one single location - covering major topic areas including temperature management.
The resources that have been collected together here represent the combined outputs from a series of levy-funded projects and research carried out by industry and government, designed to empower growers to access the latest research outcomes and tools.
Our Advanced Filter (in green) also allows you to view resources by sub-categories.
For example under temperature management, sub-categories include;
|27.09.21||Supply chain - temperature management - other resources available|
|14.04.21||VIDEO: Monitoring temperatures for exports - benefits of using real time loggers|
|02.03.21||VIDEO: Why you should re-graph temperature data|
|02.03.21||VIDEO: How to re-graph temperature data in Excel 2013|
|01.10.20||VIDEO: Montague Fresh case study—Monitoring temperature...|
|18.09.20||VIDEO: Using real time data loggers and dashboards|
|14.09.20||FACTSHEET: Domestic mango supply chains:rules of thumb|
|14.09.20||FACTSHEET: Rules of thumb for export supply chains|
|28.07.20||VIDEO: Monitoring lemon consignments|
This project has been funded by Hort Innovation using the mango research and development levy and contributions from the Australian Government. Hort Innovation is the grower-owned, not-for-profit research and development corporation for Australian horticulture.
These resources have been created under the strategic levy investment project Building Best Management Practice Capacity for the Australian Mango Industry (MG17000), part of the Hort Innovation Mango Fund.